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Pork Tamale Ingredients
Ingredients for Our Homemade Pork Tamales

Filling: Pork, Water, Textured Vegetable Protein (soy flour), Onions, Jalapenos, Dried Chili Anchos, Salt, Granulated Garlic and Spices

Dough: Masa (ground corn and corn flour treated with lime water), Water, Vegetable Oil (soy oil),  Vegetable Shortening (specially processed soybean oil, with TBHQ and dimethylpolysiloxane, an antifoam agent added), Salt, Baking Powder (corn starch, bicarbonate of soda (sodium aluminum phosphate, acid phosphate of calcium)), Chili Ancho

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Nutrition - Pork Tamales

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